Indian menus can be intimidating. Without a tonne of familiarity, it’s easy to settle for perennial favourites like chicken korma and samosas. But playing it safe with Indian food is a huge mistake; it’s a country with 29 different states, each with its own signature dishes and cuisine. We’ve enlisted the help of celebrated chef Vikas Khanna to give us the lowdown of must-try Indian dishes, all available at his new restaurant, Kinara by Vikas Khanna at JA Lake View Hotel...
This story is from the October 2019 edition of What's On Dubai.
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This story is from the October 2019 edition of What's On Dubai.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
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