In London, dining out is not just restricted to traditional restaurants. Sam Rogg discovers the supper club craze that is taking over the capital…
Curious to sample the latest dining craze? Then book a ticket to one of the capital’s many supper clubs. Introduced to the UK in the 1930s as an alternative to traditional restaurants, these ticketed dining events in unique settings are enjoying a revival, as London’s appetite for more immersive and intimate food experiences grows.
Since 2010, Gingerline has led the way in secret-location-feasting in London. The latest Chambers of Flavour v2.0 invites guests to enter ‘The Machine’ for a highly theatrical feast, where each dish takes you to another dimension. Expect five ‘parallel dining realities’ containing a different tastebud-tingling course.
This story is from the May 2017 edition of Where London.
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This story is from the May 2017 edition of Where London.
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