Head chef Dale and Sous chef Guy from Heligan Kitchen, talk to myCornwall about what it’s like using the amazing produce grown in the famous gardens to make some seriously good food.
Tell us about heligan and what it’s like working in such a diverse location?
Guy: Having one of the finest productive gardens in the United Kingdom as our main source of ingredients is a real treat. Knowing that the produce is grown so close and having such a wide choice of ingredients to work with makes working in the Heligan Kitchen so special and unique.
Dale: It’s great working at Heligan because of the diversity of the fruit and vegetables that we have available to us in the kitchen, from all the heritage varieties and the more unusual types that I had never seen before. I love the traditional Victorian methods that the gardeners use to grow these rare heritage varieties.
In a few words, how would you describe the food at heligan?
Guy: Rustic, fresh, varied.
Dale: The dishes that we create within the Heligan Kitchen are local (157yards) and fresh. If we’re not able to source our ingredients from the gardens and estate, they’re fine picked from a select group of local suppliers. Our menu is quite a diverse but traditional menu with something for everyone. Occasionally we’re inspired, by the bounty of produce, to slip a few non-traditional dishes onto the specials board.
This story is from the October/November 2017 edition of myCornwall.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Sign In
This story is from the October/November 2017 edition of myCornwall.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
The Buzz About Bude
Whilst October and November might be the start of quieter months for much of Cornwall, it seems that in Bude there is no sign of winding down from the summer hustle and bustle just yet. With art shows in October, plenty of independent shops and pubs open for business, two music festivals taking place in November alone and many more events to fill your diary with, Bude is definitely a place to be enjoyed all year round.
Etsy Made Local Cornwall 2019
On the 15th-17th November, 75 talented makers, designers and illustrators will be gathering in the sports hall on the Penryn University campus, presenting stalls heavy with handmade treasure, ready to be discovered by discerning shoppers looking for cool, original Christmas presents.
My Cornish World - Sarah Corbridge
For our My Cornish World this issue we met Sarah Corbridge, a fourth-generation jeweler, whose family jewellery shop has been around for the past 150 years. Here she tells us about her family’s heritage and history with jewellery in Cornwall.
Cornwall - A Hub For Ethical Fashion
Catching on fast to the changes we need to make for our planet, is Cornwall. In the past several years we’ve been banning plastic from our homes and eateries, cleaning our beaches, and there are more refill, waste-free food stations popping up than ever. It’s a trend that’s easy to get behind, but one thing many of us tend to overlook is perhaps one of the biggest contributors to environmental waste of them all: clothing.
Call Of The Forest
It has to be said that Cornwall is probably not best known for its woodlands. In fact, there are many areas, such as Bodmin Moor, that seem almost completely devoid of trees. This scarcity of trees only serves to make the pockets of woodland that we do have even more precious.
My Launceston
The Mayor of Launceston, Margaret Young, talks to myCornwall about her busy role as Mayor and her love and plans for the town.
Meet The Chef
Head chef Dale and Sous chef Guy from Heligan Kitchen, talk to myCornwall about what it’s like using the amazing produce grown in the famous gardens to make some seriously good food.
Customs House Gallery
Customs House Gallery prides itself on making art affordable and accessible for everyone and are proud to be part of the Own Art scheme.
Lisa Wisdom
Everything about Lisa Wisdom embodies a way of life few practice today. Her forge, hidden down a bumpy road in the thick countryside of Mabe, is over two hundred years old and it is here that Lisa creates artwork the likes of which has never been done before.
Angove
AGAIN WE HAVE THE AN PREFIX, THIS TIME FOLLOWED BY GOV, OR MORE CORRECTLY GOF, MEANING ‘SMITH’, AS IN BLACKSMITH. OF JUST OVER 300 FOLK OF THIS NAME IN ENGLAND IN 1861, ALL BUT A VERY SMALL NUMBER ARE IN CORNWALL AND OF THAT SMALL NUMBER, ONE FAMILY IN DEVONSHIRE ARE OF CORNISH EXTRACT, MOVING JUST ACROSS THE TAMAR TO WORK AS COPPERSMITHS IN BUCKFASTLEIGH.
