Eminent speakers who were present at the Seminar included Dr. Richard Heerema from New Mexico State University and Ms. Serena Schaffner, Managing Director - Global Marketing and Regulatory Affairs & American Pecan Council Promotion Board (APPB). The session was well attended by leading chefs, and well-known nutritionist Ms. Ritika Samaddar who gave useful health tips on Pecans and its health benefits.
Founded in 2016, the American Pecan Council is a group of passionate growers and shellers whose life work is dedicated to growing, harvesting and processing America's only major tree nut American Pecans. It is solely dedicated to showcase the diverse and versatile benefits, uses and remarkable history of America's native tree nut. The purpose of APPB is to strengthen the position of American Pecans in the marketplace, maintain and expand markets for pecans and develop new uses for pecans.
Denne historien er fra April May 2024-utgaven av Food & Beverage Business Review.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
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Denne historien er fra April May 2024-utgaven av Food & Beverage Business Review.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
California Walnut Crop Mid-Harvest Update
Fall is here, and the California Walnut Commission has provided a mid-harvest update on the 2024 walnut crop.
Consumer Trust in Dietary Supplements Demands Third-Party Certification, Reveals NSF 2024 Report
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India Bakery Exhibition 2024: A Grand Success at Chennai Trade Center
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Strong Aromas of Blue Cheese
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Debunking Cancer Nutrition Myths
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Of the Sheep
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Indian Ethnic Flavors: A New Wave in Beverage Trends
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Cloves - Strong & Zesty!
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World Chefs Congress
New Congress, Old Gold
Tech Takes Over F&B Industry
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