

Gourmet Traveller - March 2025

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20 years of the Italian issue
Summer Italian Issue, with recipes by Alessandro Pavoni, Julia Busuttil Nishimura, and more
Rocket and egg yolk ravioli with pancetta and sage
Gourmet Traveller Magazine Description:
Yayıncı: Are Media
kategori: Travel
Dil: English
Sıklık: Monthly
Each issue is packed with great dish ideas, hot restaurants and bars, entertaining tips, the best hotels and lavish spreads on some of the world’s most intoxicating travel destinations - everything you should expect from the country’s premier food and travel magazine.
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