Hospitality Talk - December 2018 - January 2019

Bu konuda

Grab this December 2018 - January 2019 issue of Hospitality Talk to read more about:
-Where the ‘Wynd’ blows-12
-Whizzing past 2018-16
-Zabeel House welcomes Indian travellers-40
…and Lots more.

The New HVS Ana‘Rock'?

Mandeep Lamba has taken over as the President of HVS ANAROCK South Asia. He discusses about his new job role, how he is planning to grow the brand in India, and how different the new association is from the previous one!

2 mins

Where The ‘Wynd' Blows

Ignace Bauwens will be leading Wyndham hotel group’s growth across Middle East, Eurasia, and Africa. He speaks of his plans for the Indian market and what it’s like to debut as an independent public company.

3 mins

The Problem With Rising Attrition

The rising rate of attrition in the industry makes business challenging. Experts explain how.

3 mins

Un‘Den'iably Different

Ronen Nissenbaum, President & CEO, Dan Hotels, on the group’s journey and its first international property.

2 mins

Technology Drives Cygnett

Cygnett Hotels & Resorts has 13 operational hotels in India. Sarbendra Sarkar, Founder & Managing Director of the group, discusses the plan of action for expansion.

2 mins

MasterChef Goes Indi-Yeah!

When Gary Mehigan is not busy cooking up a storm or culling the perfect episode of MasterChef Australia, he is busy stacking up his pantry with exotic ingredients from India. On a recent trip here, he had some of us eating out of his hand, quite literally!

3 mins

Yours Digitally, India

Exterity, a provider of IP video and digital signage technology, talks about the prevalent digital age in India and why an investment in technology is essential.

4 mins

Zabeel House Welcomes Indian Travellers

Alessandro Aldo Cabella, Area General Manager, Jumeirah Group, talks about the new brand - Zabeel House by Jumeirah - and plans for the Indian market.

2 mins

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Hospitality Talk Magazine Description:

Hospitality Talk is a monthly publication with an outreach to all the national & international 'Hotels restaurant and Hospitality trade', which covers all the trade aspects such as industry analysis, trends, news, appointments, interviews, happenings, innovations and a lot of other information imperative for the industry.
8 lakh readership. Circulated to Directors, CEOs, COOs, HODs, Purchase Managers of the Hotels, Hoteliers, Restaurant owners, Hospitals, Architects, Interior Designers, Decorators, Senior Executives, Hotel Developers, leading professionals and decision makers of Indian hospitality industry. Unique presence in the industry due to its Tabloid size and high end paper quality. Also distributed in all hospitality industry related events and exhibitions.
A print-run of approx 35,000 copies every month.