Incredible Goa Food & Hospitality - June 2024Add to Favorites

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The Leaders of The Hospitality Industry

the little easy Andheri's Prohibition-Themed Haven

Kadamba Single-Malt

IHCL goa reiterates ITS DEDICATION TO ENVIRONMENTAL SUSTAINABILITY

IHCL's sustainable initiatives across its properties in Goais integrated into all aspects of operations, from waste management to energy efficiency.

IHCL goa reiterates ITS DEDICATION TO ENVIRONMENTAL SUSTAINABILITY

1 min

the little easy Andheri's Prohibition-Themed Haven

Tucked away in a quaint alley off the bustling streets of Andheri, The Little Easy emerges as a captivating all-day cocktail bar and café that transports you straight to the American Prohibition Era.

the little easy Andheri's Prohibition-Themed Haven

1 min

Kadamba Single-Malt

Whisky Achieves Global Acclaim with Gold Medal Wins

Kadamba Single-Malt

2 mins

IHCL announces the Signing of its Sixth Taj Hotel in Goa

Mr. Puneet Chhatwal, MD & CEO, IHCL, with Mr. Dhaval Barot, MD & CEO of Bharat Realty Venture Pvt Ltd.

IHCL announces the Signing of its Sixth Taj Hotel in Goa

1 min

Goan Fish & Chips A TASTE OF HOME BROUGHT BACK TO THE COAST

Goa, a beautiful coastal state in India, is renowned for its rich culinary heritage, which is a unique blend of traditional Indian flavors and Portuguese influences.

Goan Fish & Chips A TASTE OF HOME BROUGHT BACK TO THE COAST

2 mins

The Culinary Journey of Goan Prawn Balchão

Goa, a picturesque state on the western coast of India, is renowned for its sun-kissed beaches, vibrant culture, and, most importantly, its rich and diverse culinary heritage.

The Culinary Journey of Goan Prawn Balchão

2 mins

The Leaders of the Hospitality Industry

The hospitality industry in Goa is renowned for its vibrant and diverse offerings, attracting tourists from all over the world.

The Leaders of the Hospitality Industry

3 mins

Goan Masoor Dal

During the lush, rainy season in Goa, nothing warms the heart and soul like a bowl of comforting Goan Masoor Dal.

Goan Masoor Dal

1 min

Capsicum Pakodas

Capsicum pakodas, with their crunchy exterior and tender, spicy filling, make a perfect snack during the rainy monsoon season in Goa.

Capsicum Pakodas

1 min

The Rising Role of AI in the HOSPITALITY Industry

The hospitality industry is undergoing a transformative shift thanks to advancements in artificial intelligence (AI).

The Rising Role of AI in the HOSPITALITY Industry

2 mins

Virtual Reality Revolutionizing Travel and Tourism

In an era marked by rapid technological advancement, Virtual Reality (VR) has emerged as a transformative force in various sectors, including the travel and tourism industry.

Virtual Reality Revolutionizing Travel and Tourism

2 mins

WARM COCKTAILS

A Monsoon Delight in Goa

WARM COCKTAILS

2 mins

Unwind in PARADISE

A Staycation at Fairfield by Marriott Goa Benaulim

Unwind in PARADISE

4 mins

Top 10 Energizing Foods To Combat Monsoon Lethargy

Monsoon weather, with its cool temperatures and grey skies, often brings with it a sense of lethargy or laziness.

Top 10 Energizing Foods To Combat Monsoon Lethargy

2 mins

The Plant-Based DIETS and Their Health Benefits

In the evolving landscape of culinary preferences and health consciousness, plant-based diets have surged to the forefront, captivating the interest of both health enthusiasts and gastronomes.

The Plant-Based DIETS and Their Health Benefits

2 mins

Fusing Tradition and Tech

Sustainable Food Production in Goa

Fusing Tradition and Tech

3 mins

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Incredible Goa Food & Hospitality Magazine Description:

YayıncıGoa Prism Digital Media

kategoriLifestyle

DilEnglish

SıklıkMonthly

Food & Hospitality is Goa's First and Only Food and Hospitality Magazine covering the ever-growing Hospitality Industry of Goa.

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