Bu konuda

In this issue of Air-Fryer: 80+ Easy Delicious recipes!; Air-Fryer revolution - Nostalgic sides, Tasty Pastas, Yummy breakfasts, Chicken inspiration, Meaty feasts and Sweet seduction; 164 Pages full of tried-and-tested favourites that save time and effort.

Air-Fryer Magazine Description:

Popular food writer Herman Lensing elevates the way you use your air-fryer to a next level with South Africa’s latest must-have food magazine for every kitchen. Herman inspires with more than 80 recipes and this magazine will give you a fresh perspective on how to use air-fryers. This appliance is capable of much more than you imagine! From sidedishes, breakfast, meat, desserts, pasta and even chicken recipes this book promise to be a trusted friend in the kitchen.