CATEGORIES

Important diseases in sheep in South Africa
Farmer's Weekly

Important diseases in sheep in South Africa

In this first part of a series, we look at the some viral, bacterial and fungal diseases that can cause significant economic losses for sheep and wool farmers in South Africa.

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8 mins  |
Farmer's Weekly 22 July 2022
Aquaponics comes to the classroom in Gauteng
Farmer's Weekly

Aquaponics comes to the classroom in Gauteng

Lesedi la Kreste Anglican Primary School in Gauteng has incorporated aquaponics into its curriculum and feeding scheme for over a decade. Susan Marais visited the school to find out more about the project.

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6 mins  |
Farmer's Weekly 22 July 2022
SA hemp research given the green light
Farmer's Weekly

SA hemp research given the green light

Natie Ferreira, director of a new cannabis research centre at the Agricultural Research Council’s Bien Donné site near Paarl, was recently issued with a permit to cultivate 8ha of hemp for the purposes of study and development. He and researcher Moses Mlangeni spoke to Marinda Louw Coetzee about the planned research at the centre, and how it will help to boost the commercial cultivation of hemp in South Africa.

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6 mins  |
Farmer's Weekly 22 July 2022
How agri intensification can save our forests
Farmer's Weekly

How agri intensification can save our forests

By boosting productivity on existing land dedicated to agriculture, the world could see an end to global deforestation, according to a report by the Food and Agriculture Organization of the United Nations.

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4 mins  |
Farmer's Weekly 22 July 2022
Biltong that tastes of the real Karoo
Farmer's Weekly

Biltong that tastes of the real Karoo

Toverveld Biltong was started by Madie van Zyl some 14 years ago as a way of earning additional income. Annelie Coleman visited her on her family farm, De Dam, near Colesberg to learn more about her enterprise, and discovered why demand for Toverveld's biltong and other meat products has grown ... and grown.

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6 mins  |
July 01, 2022
A luxurious stay in Johannesburg
Farmer's Weekly

A luxurious stay in Johannesburg

You don't have to venture to faraway rural places to experience a luxurious breakaway, says Brian Berkman.

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4 mins  |
Farmer's Weekly 15 July 2022
Firms from rich countries are taking factories home: what this means for Africa
Farmer's Weekly

Firms from rich countries are taking factories home: what this means for Africa

Adegboyega Oyedijo, a lecturer in operations and supply chain management at the University of Leicester in the UK, says that globalisation has benefitted Africa. But with value chains shifting, Africa's benefits from this may be compromised.

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3 mins  |
Farmer's Weekly 15 July 2022
Your tractor, your office
Farmer's Weekly

Your tractor, your office

FendtONE combines the operation of the tractor with a terminal for planning or controlling tasks that traditionally take place in the office.

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3 mins  |
Farmer's Weekly 15 July 2022
How to spray tomato plants effectively
Farmer's Weekly

How to spray tomato plants effectively

Spraying your crop is expensive, so you have to get it right and ensure that both sides of the leaves are properly wetted, says Bill Kerr.

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2 mins  |
Farmer's Weekly 15 July 2022
Increasing demand for mushrooms spawns success
Farmer's Weekly

Increasing demand for mushrooms spawns success

Interest in mushroom is on the rise, particularly among consumers wanting to cultivate their own supply. Capitalising on this market, MushRush in KwaZulu-Natal supplies mushroom spawn to clients across South Africa. Owner Sandra van Rij explained the multi-stage process of producing spawn to Lindi Botha.

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6 mins  |
Farmer's Weekly 15 July 2022
SA’s oldest family owned Angora stud seeks a perfect balance
Farmer's Weekly

SA’s oldest family owned Angora stud seeks a perfect balance

The Martyrsford Angora Stud in the Eastern Cape was founded in 1871. Current owner Sean Hobson explained the standards and commitment that have long inspired the farm’s owners to Annelie Coleman.

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5 mins  |
Farmer's Weekly 15 July 2022
SA's vineyards need climate-proofing
Farmer's Weekly

SA's vineyards need climate-proofing

To combat the effects of climate change, South African wine farmers will have to plan the establishment of new vineyards more carefully, especially if they want them to achieve heritage status. Glenneis Kriel reports.

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7 mins  |
Farmer's Weekly 15 July 2022
Teamwork shifts dairy from subsistence to commercial operation
Farmer's Weekly

Teamwork shifts dairy from subsistence to commercial operation

Community-owned Springfontein Dairy has grown from a small concern with 150 cows to a commercial enterprise with more than four times as many animals and a higher milk yield than the regional average. On a media trip hosted by Nestlé, Glenneis Kriel spoke to the people who have played a role in the farm’s success.

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7 mins  |
Farmer's Weekly 15 July 2022
Drakensberger: made in SA for our farmers!
Farmer's Weekly

Drakensberger: made in SA for our farmers!

The Drakensberger evolved in Southern Africa centuries ago, and is thus superbly adapted to the region’s harsh and highly varied climate and veld. This explains why the breed thrives under extensive production, Jean van der Merwe, president of the Drakensberger Breeders’ Society of South Africa, told Glenneis Kriel.

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4 mins  |
Farmer's Weekly 15 July 2022
The trends driving global tea production
Farmer's Weekly

The trends driving global tea production

Innovation and premium brands characterise the tea market, which is attracting a growing number of young buyers, according to the Food and Agriculture Organization of the United Nations.

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5 mins  |
Farmer's Weekly 15 July 2022
Morocco's drive to increase citrus production
Farmer's Weekly

Morocco's drive to increase citrus production

Citrus is a major exportable commodity for Morocco, and that country's government has aimed various initiatives at improving its production of this fruit.

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3 mins  |
Farmer's Weekly 8 July 2022
Mobilise your allies beneath the soil surface!
Farmer's Weekly

Mobilise your allies beneath the soil surface!

The return on investment for conventional farms has declined by an average of 1,4% per year in real terms since 1986. But every farmer has a microbe army that can fight back against this trend. Susan Marais found out more at a recent regenerative conservation agriculture farmers' day in Mpumalanga.

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6 mins  |
Farmer's Weekly 8 July 2022
Weathering the storm in the fruit industry
Farmer's Weekly

Weathering the storm in the fruit industry

For South African fruit farmers, 2022 has already been described as one of the most challenging years on record. Leonard Droomer, who produces stone fruit and wine grapes in the Western Cape, spoke to Glenneis Kriel about how his farm is managing the situation.

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7 mins  |
Farmer's Weekly 8 July 2022
The MF 9300: a serious sprayer at an affordable price
Farmer's Weekly

The MF 9300: a serious sprayer at an affordable price

Volksrust farmer Japie Landman was looking for a no-frills yet high-quality sprayer. The latest MF 9300 has more than satisfied his requirements.

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5 mins  |
Farmer's Weekly 8 July 2022
Facing reality can prevent a nightmare scenario
Farmer's Weekly

Facing reality can prevent a nightmare scenario

Neglect succession planning for your family farm, and you could leave your loved ones with a financial and emotional disaster, says Trevor Dickinson. Carry it out properly, and you'll earn their lasting respect.

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5 mins  |
Farmer's Weekly 8 July 2022
Stunning mountain views in Pringle Bay
Farmer's Weekly

Stunning mountain views in Pringle Bay

Pringle Bay delivers the full rural and close-to-nature experience with the benefit of fine delis and eateries, as well as the proximity of many attractions along the Overstrand, says Brian Berkman.

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4 mins  |
Farmer's Weekly 8 July 2022
Mineral deficiencies in tomatoes
Farmer's Weekly

Mineral deficiencies in tomatoes

Even if you start off by applying nutrients according to a soil analysis, there is no guarantee that deficiencies of certain elements will not manifest later. Bill Kerr offers advice on spotting and treating common deficiencies.

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2 mins  |
Farmer's Weekly 8 July 2022
Listening to your horse's gut
Farmer's Weekly

Listening to your horse's gut

A veterinary examination of a horse should always include listening to its intestinal sounds. However, the owner can do this too, says Dr Mac.

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2 mins  |
Farmer's Weekly 8 July 2022
Saving by scanning
Farmer's Weekly

Saving by scanning

There are more advantages to using an ultrasound scanner on sheep than simply saving money, as this article showed.

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3 mins  |
Farmer's Weekly 8 July 2022
Taking care of tomatoes after transplanting
Farmer's Weekly

Taking care of tomatoes after transplanting

You can save money by scouting your tomatoes regularly and catching diseases and pests such as African bollworm early, before they establish a bridgehead in your crop

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2 mins  |
July 01, 2022
Grapefruit: the basics
Farmer's Weekly

Grapefruit: the basics

A subtropical citrus fruit, grapefruit requires relatively warm and well-watered conditions. In South Africa, it is grown mostly in Limpopo and Mpumalanga and the bulk of the fruit is exported.

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2 mins  |
July 01, 2022
INDIGENOUS MEDICINE - Growing hoodia (ghaap)
Farmer's Weekly

INDIGENOUS MEDICINE - Growing hoodia (ghaap)

In traditional medicine, this plant is used for the treatment of heart disease and diabetes, as a thirst quencher, a mood enhancer, a cure for severe abdominal cramps, stomach ache, indigestion and hypertension.

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2 mins  |
July 01, 2022
Sustainable farming plus technology win the day!
Farmer's Weekly

Sustainable farming plus technology win the day!

Mahela Group is a third-generation farming business in Limpopo. Eddie Vorster, director of the company's citrus division, spoke to Magda du Toit about the strategies and farming practices they follow to achieve their considerable success.

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8 mins  |
July 01, 2022
Great pork, good profits - thanks to top genetics
Farmer's Weekly

Great pork, good profits - thanks to top genetics

Growing demand for lean pork and a more muscled carcass, plus the need to run an efficient, productive operation, have put ever-greater pressure on pig farmers. Superior genetics remain the surest route to success. Lindi Botha reports on how the Benson piggery in KwaZulu-Natal has progressed in this respect.

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8 mins  |
July 01, 2022
The fascinating history of the Drakensberger
Farmer's Weekly

The fascinating history of the Drakensberger

The Drakensberger has a centuries-old history, and was initially bred for pulling wagons and ploughs. However, it has since evolved into an efficient meat-producing animal.

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2 mins  |
July 01, 2022