Local experiences
Hospitality Talk|September - October 2021
There will be more challenges along the way. However, COVID-19 has shaped the industry for a better, sustainable and enriching future, says Patrick Taffin, Assistant Dean, SHMS Leysin.
Local experiences

There is no doubt that the past year has challenged the industry to find innovative solutions to adapt and survive, not only by our own experience but also through shared experiences with different hospitality professionals worldwide. Let’s take a look at some trends with the most favourable outcomes.

REMOTE LOCATIONS & FEWER INTERACTIONS

Across the hotel industry, the common trend that clients searched for was minimising contact with other guests. From Swiss ski resorts to luxury villas in the Maldives, guests have flocked towards these locations to limit their contact with others. It is not hard to see the logic here: the less human interaction, the lower the risk of getting the virus.

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Bu hikaye Hospitality Talk dergisinin September - October 2021 sayısından alınmıştır.

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HOSPITALITY TALK DERGISINDEN DAHA FAZLA HIKAYETümünü görüntüle
Technology vital post COVID
Hospitality Talk

Technology vital post COVID

The recent DDP Digital Conclave titled ‘The Post Pandemic Reset’ focused on hospitality and how technology would play a major role in a reset for the post-COVID world.

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6 dak  |
September - October 2021
Local experiences
Hospitality Talk

Local experiences

There will be more challenges along the way. However, COVID-19 has shaped the industry for a better, sustainable and enriching future, says Patrick Taffin, Assistant Dean, SHMS Leysin.

time-read
2 dak  |
September - October 2021
IHE GOES PHYSICAL
Hospitality Talk

IHE GOES PHYSICAL

India’s one of the largest B2B hospitality expos, the four-day IHE 2021, opens on September 24 at IEML, Greater Noida and will be a 100 per cent ‘physical show’.

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2 dak  |
September - October 2021
FHRAI-IHM GETS NCHMCT AFFILIATION
Hospitality Talk

FHRAI-IHM GETS NCHMCT AFFILIATION

NCHMCT affiliation FHRAI-IHM has become the first private institute managed by FHRAI to be affiliated with the National Council of Hotel Management & Catering Technology (NCHMCT), Noida.

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2 dak  |
September - October 2021
On the road to recovery
Hospitality Talk

On the road to recovery

The food delivery market is dominated by Swiggy and Zomato, sharing 85 percent of the total market between them, says the India Food Service Delivery Report 2021.

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4 dak  |
September - October 2021
Focus on feedback
Hospitality Talk

Focus on feedback

Domestic tourism has emerged as a sustainable segment to watch out for especially in post-pandemic business recovery scenarios, says Pankaj Gupta, General Manager, Holiday Inn Jaipur City Centre.

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3 dak  |
September - October 2021
HOMESTAY IN THE HIMALAYAS
Hospitality Talk

HOMESTAY IN THE HIMALAYAS

Invoking the grandeur and nobility of the Raj era, Jungle House – a boutique homestay in Shimla, Himachal Pradesh – opens its doors for guests.

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1 min  |
September - October 2021
Cautiously optimistic
Hospitality Talk

Cautiously optimistic

Pinning Raffles Udaipur on Accor’s global map, Kerrie Hannaford, VP – Commercial, Accor India & South Asia talks about raising the bar with immersive hospitality and emotional luxury.

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4 dak  |
September - October 2021
ACQUISITION MODE
Hospitality Talk

ACQUISITION MODE

Click Hotels by Suba has acquired 35 hotels across 22 new destinations in India. By 2023, the hospitality conglomerate targets to cross 3,000+ rooms.

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2 dak  |
September - October 2021
A complete solution
Hospitality Talk

A complete solution

Built on the airspace of a conventional railway station, The Leela Gandhinagar reflects the vision of modern India, says Jaideep Anand, Vice President and General Manager, The Leela Gandhinagar.

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2 dak  |
September - October 2021