OF THEIR OWN ACCORD
Hotelier India|January 2021
Pivoting from traditional business plans, Puneet Dhawan and Kerrie Hannaford adopted a flexible approach allowing Accor to be in sync with changing guest choices and government policies
VINITA BHATIA
OF THEIR OWN ACCORD
For as long as he can remember, Puneet Dhawan nursed a desire to join the hospitality business. This was stoked by a zeal to travel, an eagerness to experience new adventures and explore the world.

After completing his education in César Ritz Colleges Switzerland and University of Massachusetts Amherst, he dived straight in the industry as an F&B management trainee in Philippines' Mandarin Oriental. But his career-defining movement occurred when he joined Accor in 1998 as F&B Director of Novotel Century Hong Kong. He has been with the European hotel chain since then, managing key positions in Singapore, Vietnam, Australia, the UAE and India.

When Jean-Michel Cassé retired as Accor’s COO for India and South Asia, Dhawan succeeded him as Senior VP-Operations, India and South Asia. There was just one hiccup in what should have otherwise been a smooth transition – the country was in lockdown phase, which had hit the hospitality industry really hard. It was hardly the expected reception while taking the helm.

However, to tackle this challenge head on, Dhawan got busy building a resilient communication strategy with guests, owners, partners and teams. “After landing in India, my priority was to meet all owners to understand their evolving needs, as well as hotel teams across locations to formulate a recovery plan in detail and assist hotels in their reopening and sustainability approach. During this time, I visited majority of our 52 hotels in India, ensuring the teams of their wellbeing and safety,” he recalled.

Bu hikaye Hotelier India dergisinin January 2021 sayısından alınmıştır.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

Bu hikaye Hotelier India dergisinin January 2021 sayısından alınmıştır.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

HOTELIER INDIA DERGISINDEN DAHA FAZLA HIKAYETümünü görüntüle
Fools Abound! Are you one?
Hotelier India

Fools Abound! Are you one?

Dominic CostaBir discusses events, and the lessons he learnt.

time-read
3 dak  |
December 2024
The AI-Powered Future of Guest Experiences
Hotelier India

The AI-Powered Future of Guest Experiences

Explore how Al, automation, and cutting-edge technologies are revolutionizing the hospitality industry, ushering in an era of personalized service, efficiency, and innovation.

time-read
3 dak  |
December 2024
Embracing the Future
Hotelier India

Embracing the Future

Five key hospitality trends to watch out for in 2025.

time-read
2 dak  |
December 2024
So, What's the New Year Plan?
Hotelier India

So, What's the New Year Plan?

As hoteliers come up with enticing packages for the year-end, here is how you can welcome the New Year in style.

time-read
5 dak  |
December 2024
"Targeting a total investment of ₹1,000 crore!"
Hotelier India

"Targeting a total investment of ₹1,000 crore!"

Amrita Gupta, Chief Interior Designer & Director, Manglam group, sheds light on the group's new hospitality project in Jaipur, expansion plans and future growth targets.

time-read
4 dak  |
December 2024
"Aim to operate 100 properties by March 2025"
Hotelier India

"Aim to operate 100 properties by March 2025"

Founder and CEO of The Hosteller, Pranav Dangi shares insights into the rapid expansion of India's biggest brand-operated chain of backpacker hostels that foster community and culture.

time-read
5 dak  |
December 2024
Cocktails Go Arty?
Hotelier India

Cocktails Go Arty?

Artisanal cocktails that emphasise creativity, high-quality ingredients, and unique, thoughtful presentation are making waves in the hospitality F&B scene.

time-read
5 dak  |
December 2024
Why luxury hospitality is rising in India's Tier-2 and 3 cities?
Hotelier India

Why luxury hospitality is rising in India's Tier-2 and 3 cities?

Analysing the current landscape, the factors driving growth, and the emerging trends shaping the luxury hospitality sector.

time-read
4 dak  |
December 2024
50 in 5
Hotelier India

50 in 5

Vikramjit Singh, Chairman & Managing Director, Alivaa Hotels & Resorts, targets 50 properties in five years, aiming to revolutionise India's mid-market hospitality.

time-read
5 dak  |
December 2024
THE GRAND JURY MEET
Hotelier India

THE GRAND JURY MEET

Setting the stage for the 15th Hotelier India Awards 2024...

time-read
4 dak  |
December 2024