Bengaluru’s Citizens have looked at waste pickers, popularly called rag pickers, with disdain. Even if some acknowledge their constribution to the city’s cleanliness they don’t think waste pickers have or need an identity of their own.
Nalini Shekhar, Shekhar Prabhakar and Marwan Abubaker thought otherwise. They set up Hasiru Dala – green brigade in 2011. Today, they are a force to reckon with – they even won the 2016 Environment Award from the Karnataka government. The team brings rich experience in community service, management and operations.
Apart from their regular chore of picking up waste that has some value, Hasiru Dala believes that waste pickers have a good potential to unleash their entrepreneurial potential if right amount of training and support are provided to them. It undertakes skill upgradation through multiple training programs.
The focus areas of training is upgradation of skills in management and technical competencies in organic waste management, mushroom farming, terrace gardening services, providing professional waste management service for large and small events, zero waste events service and drivers’ training for commercial vehicles. In collaboration with Jain University and Waste Wise
Trust, Hasiru Dala has developed a Scrap Dealer Certification program, a first of its kind training program.
It also offers managerial support for Dry Waste Collection Centres (DWCC). The dry waste (paper, plastic, metal, glass) is brought to their respective DWCC in every ward.
The Bangalore Municipal body is in the process of setting up 180 such centres shortly. They have created 50 entrepreneurs who have employed 500 people.
All waste pickers have government issued ID card that includes Adhaar card. With this they are able to access healthcare facilities and even loans for the expansion of their trade.
Library
Bu hikaye Sustainability Next dergisinin July 2017 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Giriş Yap
Bu hikaye Sustainability Next dergisinin July 2017 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Giriş Yap
Where Wastepickers Become Entrepreneurs
Bengaluru’s Citizens have looked at waste pickers, popularly called rag pickers, with disdain. Even if some acknowledge their constribution to the city’s cleanliness they don’t think waste pickers have or need an identity of their own.
We Can Reverse Global Warming In 30 Years
Yes, says Paul Hawken, author of 'Drawdown - The Most Comprehensive Plan Ever Proposed to Reverse Global Warming' if most of the 100 solutions suggested in the book are implemented by 2050. The good news is, most of the solutions already exist
Greater Malabar Initiative To Promote Local Innovation For Local Problems
Kappad, 12 kilometers from Kozhikode a quiet place that witnessed the historical event that changed the history of India forever - the place Vasco Da Gama landed in 1498.
Carbon Masters To Set Up First Bio-CNG Unit In Malur Soon
Carbon Masters, a Bangalore based energy start-up, has raised an undisclosed amount from Indian Angel Network and Sangam Ventures, a pure play clean tech venture fund.
Fish Food Using Plastic Waste
During her school, one day, Miranda Wang was distraught at seeing a huge landfill with plastic contributing to most of the urban waste.
one third of consumers prefer sustainable brands
a study by accenture and havas media group also found that consumers in emerging economies are more engaged on sustainabilty and expect companies' good purpose efforts to benefit them directly.
diesel cars are 10 times more toxic than trucks and buses
a recent article in the guardian quotes a report which shows that modern diesel cars produce 10 times more toxic air pollution than heavy trucks and buses.
Amazon Tower To Study Impact of Climate Change
The Amazon, a region nearly the size of the U.S., is by far the largest rainforest on earth. Biologists have warned for decades that its prodigious biodiversity was threatened by logging.
‘Environment' Missing from Budget and Economic Survey
It’s taken the sharp ears and eyes of senior staff at Centre for Science & Environment to notice that the word ‘environment’ was missing from this year’s Economic Survey as well as the 2017 Budget. What does one make of it? Does it mean this government is callous towards the environment or is it that other related words like renewable energy, climate change, sanitation, and cleaning rivers have replaced the mother word?
How Farm Taaza Is Revolutionizing Fruits & Vegetable Sourcing
The South Indian fruits and vegetable market size is more than $3 billion. Less than five percent is currently sourced by big retailers directly from farmers. The opportunity is immense. The next wave of sourcing will use advanced technology and analytics, says Kumar Ramachandran, CEO of GS Farm Taaza, a leader in the B2B sourcing segment