How have you been getting on during lockdown?
My partner Elizabeth and I have been virtually self-isolating since last March. We did see our family a few times after the first lockdown but on the whole we’ve been happy in our little bungalow and garden. We’ve also been able to go to the allotment as it’s only in the village. We get our groceries delivered once a week and there’s always something to keep us busy.
Tell us a bit about your horticultural journey. Did you start at a young age?
My father got me into gardening. I’m not sure exactly how old I was but I was quite young. He gave me a little plot of land and a packet of radish seed and told me that was my garden to look after. Years later when I got married and had my own house and garden it was just natural to keep it tidy and to grow some vegetables to feed my family. Since moving here as well as growing vegetables to eat I’ve developed an interest in seeing how big I can grow certain veggies.
Who have you admired most over the years for their contribution to the world of gardening?
I loved Geoffrey Hamilton. He was the master of recycling, you never knew what he was going to come up with next. So enthusiastic in everything he did, such a shame he died so young. Also Medwyn Williams – he’s such a professional and so helpful as well.
Last year your world changed when your growing exploits exploded across Twitter! How are you coping with it all?
Bu hikaye Kitchen Garden dergisinin July 2021 sayısından alınmıştır.
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Bu hikaye Kitchen Garden dergisinin July 2021 sayısından alınmıştır.
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SEPTEMBER SPECIALS
This month, with sweetcorn, figs and blackberries on the menu, Anna Cairns Pettigrew is not only serving up something sweet and something savoury, but all things scrumptious
FLAVOURSOME FRUIT AUTUMN RASPBERRIES
September - is it late summer or the start of autumn? David Patch ponders the question and says whatever the season, it's time to harvest autumn raspberries
SOW GREEN THIS AUTUMN
Covering the soil with a green manure in winter offers many benefits and this is a good time to sow hardy types, says KG editor Steve Ott
A HISTORICAL HAVEN OF FRUIT AND FLOWERS
KG's Martin Fish takes time out from his own plot to visit a walled garden in Lincolnshire which has been home to the same family for more than 400 years
RESTORING THE BALANCE
The phrase regenerative gardening is often heard in gardening circles, but what is it? Can it help you to grow better veg? Ecologist Becky Searle thinks so, and tells us why
WASTE NOT, WANT NOT
Garden Organic's Anton Rosenfeld shares his expertise on using compost made from green bin collections with handy tips on getting the right consistency and quality
Celebrating Organic September!
In this special section we bring you four great features aimed at improving your crops and allowing nature to thrive
SEEING RED
Do your tomatoes have a habit of remaining stubbornly green? Or perhaps you're lucky to enjoy lots of lovely fruits - just all at once. Either way, Benedict Vanheems is here with some top tips to ripen and process the nation's favourite summer staple
NEW KIDS ON THE BROCCOLI!
Rob Smith is talking broccoli this month with a review of the different types available and suggestions for some exciting new varieties to try
A NEW kitchen garden
Martin Fish is getting down to plenty of picking and planting on the garden veg plot, while Jill is rustling up something pepper-licking good!