Travel Experience At Dabolim Airport To Be Revolutionised By Airport Authority Of India

Airport Authority of India, functioning under Ministry of Civil Aviation; responsible for creating, upgrading, maintaining and managing civil aviation infrastructure in India is on mission of revamping the customer experience across Airports in India.

In an attempt to upgrade passenger experience of Goa Airport, among several others measures, AAI has come out with a policy to appoint master concessionaire for Retail and F&B for select Airports. In line with this policy, Goa International Airport had floated tenders to select the best in class agencies. Travel Food Services India’s leading Travel, Food, and Retail Company had won the same in a heavily contested bid and was awarded the contract for revamping the dining facilities and raise them to International standards.

With support of AAI, Travel Food Services will be getting major International and National brands to the airport in an attempt to make the airport a global destination of sorts. They have already opened over 13 outlets at the airport and by the end of December, all the F&B outlets will operational including the food court.

AAI and TFS have further plans to revamp the whole airport with an extensive portfolio that includes bars like Good Times Bar, international brands like KFC, national brands like CCD, Chai Point, and owned Bespoke concepts like Mario’s Kitchen, Cafeccino, and Idli.com, among others.

This is consistent with the AAI’s and TFS’ joint ambition to transform travel experience at the airport.

Travellers, both domestic and international, can now look forward to a revamped Goa Airport with a plethora of F&B and Retail options to choose from. Travel Food Services is working closely with AAI and plans to achieve such milestones on a regular basis, thereby revolutionising the Travel Food, and Retail sector in India.