Qima Coffee is improving lives by bringing top-quality techniques and new business practices to the war-torn Middle Eastern country
In the early days of speciality coffee, one of its driving forces was the desire to do good. As well as being motivated by a love of coffee and a desire to increase quality, its exponents believed speciality coffee could outdo fairtrade in making a real difference at origin. But as the speciality scene has grown more businesslike, a certain cynicism has set in.
Qima Coffee, though, is making a difference. It originates in Yemen, a nation ravaged by a civil war that the UN calls the world’s worst man-made disaster. More than 20 million Yemenis are “food insecure”, while two million children are acutely malnourished. It’s against this background that Qima has set out its mission.
Bu hikaye Caffeine dergisinin Issue 38 sayısından alınmıştır.
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Bu hikaye Caffeine dergisinin Issue 38 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
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What The F**k...Is Honey Processing?
Apart from natural and washed coffees sits a whole other category, as Sierra Wen Xin Yeo explains
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SEASONAL COFFEE
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We celebrate the London Coffee Festival’s first decade with a look at its successes
Chocolate and espresso pavlova with fennel roasted grapes
This year I’m giving coffee centre stage on the Christmas dessert table. I firmly believe coffee shouldn’t just be an afterthought to accompany dessert, it should be the dessert – but aside from that, it just makes sense.
Bitter Barista
Latte art competitions have been milking it for too long – they used to be fun, but now their focus on the wrong things is harming barista skills, says our cantankerous columnist
What The F**k ...Is The Maillard Reaction?
It’s just one of the elements you need to know about if you’re going to roast coffee successfully, as Edgaras Juška explains
Work Wonders
Coffee gets people through the working day. So it stands to reason that better coffee produces better work – and in some places the two are in perfect harmony, says Phil Wain
