SIR Elton John grilled top chefs in posh hotels about their qualifications.
And if the star decided they weren’t good enough, he would take his business elsewhere.
The Don’t Go Breaking My Heart singer’s secrets are shared in book Backstage Pass by Pat Egan.
Bu hikaye Daily Star Sunday dergisinin December 12, 2021 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Giriş Yap
Bu hikaye Daily Star Sunday dergisinin December 12, 2021 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Giriş Yap
Howe Kud go in with Mo bid
NEWCASTLE want to compete with Arsenal and Liverpool for £90 million-rated West Ham winger Mohammed Kudus.
Jule tidings
LOPETEGUI UP FOR CHERRIES BATTLE
Oli twist
GLASNER: POINTS MEAN PRIZES
TAYLOR'S SWIFT
Sub Jack wastes no time in grabbing winner
ETIHAD IT? NEVER!
I've no regrets signing my deal I'll stay until the job is done, When we come back it'll be 'Wow'
Phelan's ready to rescue Rooney
MIKE PHELAN couldn’t resist the call from a stricken Plymouth boss Wayne Rooney to join him in the Championship jungle.
Potts loving every sec of chances
MATTHEW POTTS experienced a feeling of “pure elation” when he grabbed the wicket that may have changed the course of England’s third Test against New Zealand.
ALLY PALLY
Two Lukes won't be scrapping like Ali
Hidden Gem
DEUTSCH BANKS PRIZE
PLUMP UP HITS FOR HEFTY HENS
Chill-out tunes get chicks fat
