Foodies
Fairlady|April 2018

Of eateries, streateries and foodie adventures…

Sameena Amien
Foodies

Foodie adventures

If food is theatre, Online hub Eatsplorer.com is its Computicket. Here you can book a foodie experience that goes way beyond the next trendy restaurant dining experience. Learn how to grow your own mushrooms at home on cardboard and straw (easy, and it takes no space at all) or go foraging for them in the forest. Alternatively, you can channel your inner hunter/ gatherer with another foraging fundi, Roushana Gray, as you harvest edible seaweed or pick edible flowers in a veld, which Roushana then helps you transform into a delicious three-course meal. Or you can embrace your inner carnivore and literally bring home the bacon butcher Richard Bosman will teach you how to make (along with prosciutto and sausages…) All these and more at Eatsplorer.com. Sign up for their newsletter and you’ll get the foodie calendar in your inbox!

Jamie’s in Jozi!

Bu hikaye Fairlady dergisinin April 2018 sayısından alınmıştır.

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Bu hikaye Fairlady dergisinin April 2018 sayısından alınmıştır.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

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