Tuna Tomato Spaghetti
Our easy from-scratch basil-walnut pesto sauce adds bright, nutty flavor to this dish
8 oz. spaghetti
2 cups basil leaves
1/4 cup + 1 Tbs. olive oil
2 Tbs. chopped walnuts, toasted
2 Tbs. grated Parmesan
1 Tbs. lemon juice
3 cloves garlic
3 vines cherry tomatoes on the vine
1 red chili pepper, finely chopped (optional)
1 (5 oz.) can solid white tuna in water, drained
Fresh basil leaves, lemon wedges and cracked black pepper (optional)
● In large pot of salted boiling water, cook pasta according to package directions for al dente; reserve 1/2 cup cooking liquid. Drain pasta. In food processor, process basil, 1/4 cup oil, walnuts, Parmesan, lemon juice and 1 clove garlic until almost smooth. Transfer to bowl; cover and reserve.
● Slice remaining 2 cloves garlic. In large nonstick skillet, heat remaining 1 Tbs. oil over medium heat. Add tomatoes; cook, stirring, until softened, 5 min. Add garlic and, if using, chili pepper; cook, stirring, 30 sec. Add pasta, reserved cooking liquid, pesto and tuna; cook, stirring, until heated through, 2 min. Transfer to serving bowl. If desired, top with basil, lemon wedges and pepper.
Servings: 4. Active time: 30 min.
Total time: 30 min.
Calories: 460 Protein: 18g Fat: 22g (3g sat.) Chol.: 15mg Carbs.: 49g Sodium: 170mg Fiber: 2g Sugar: 5g
Onion-Prosciutto Pasta
For a burst of savory-sweet goodness, cook onions low and slow to caramelize their natural sugars
4 Tbs. olive oil
2 onions, cut into 1/8"-thick rounds
1/2 tsp. salt
1/2 tsp. pepper
12 oz. casarecce pasta
1 cup frozen peas
1/4 cup lemon juice
1 tsp. grated lemon zest
3 oz. goat cheese, crumbled
هذه القصة مأخوذة من طبعة June 03, 2024 من Woman's World.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك ? تسجيل الدخول
هذه القصة مأخوذة من طبعة June 03, 2024 من Woman's World.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك? تسجيل الدخول
Too tired to lose weight?
Millions of us would love to drop a few pounds and get healthier.
4 foods that curb dementia risk
When it comes to protecting your brain, certain foods might be even more beneficial than you'd expect. Everyday eats like almonds, black beans and grape juice—staples you likely already have in your pantry—could help reduce the risk of dementia by delivering nutrients known to support long-term brain health. Here, our roundup of the best foods that help keep your memory sharp for years to come
Laugh your way healthy!
Who knew? Laughing out loud is a proven health booster. Here, all the ways being in stitches tunes up your body and mind.
This avid reader is on a mission to spread joy!
Emily Bhatnagar loves books, and when her dad was diagnosed with thyroid cancer, they offered a refuge from her fears and worries. It was such a blessing that she’s given away 25,000 books to children’s hospitals!
This special shop offers kindness and hope to people in need
As a licensed social worker, Ben Davey found that he had a constant tug on his heart to help others. Before long, he and his wife, Heather, decided to make it official by starting Benny’s Bodega, a special store’ to help those struggling find necessities...and hope!
"Help me get my 'sparkle' back!"
Here, easy ways to reclaim the shine that makes you you—and fan the flames of your joie de vivre
"Say YES to your life!"
Some people spend a lifetime searching for their purpose, but beloved Black-ish and Princess and the Frog actress and acclaimed author Jenifer Lewis discovered her calling to be an entertainer at an early age. And over the years, she's had to overcome poverty, being diagnosed with bipolar disorder and a near-fatal fall to keep living that dream. Here, Jenifer's secrets to turning challenges into chances to harness joy
Skiing slopes into love
Carol rekindles more than just her love of snow sports on a weekend away at a ski resort when she runs into an old flame
Dodge the sneaky cause of bad breath
\"Tonsil stones are small lumps made from food debris, bacteria or dead cells in the pockets of the tonsils,\" says Brynna Connor, M.D. They affect up to 40% of people and often go unnoticed. \"But larger stones or multiple stones can cause bad breath, sore throat or white or yellow lumps in the tonsils,\" says Dahlia Philips, M.D. Here, tips get rid of them
"Breathing cured my anxiety!"
When every corner of Jennifer Bauer's life was overtaken with worry and stress, it was nearly impossible to concentrate or sleep. After years of living with constant panic, painful regrets and disturbing thoughts that swirled in her mind, she decided something had to change. Then she discovered the key that unlocked joyful calm
