Vianney Rodriguez Aransas Pass, Tx

On her blog, sweetlifebake.com, the South Texas native specializes in creative takes on the Tex-Mex recipes she grew up watching her family cook. She’s now a recipe developer and cookbook author, using her talents in the kitchen as a celebration and exploration of her culture. Here, she shares what inspires her every day in her home cocina.

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How did you get started in the kitchen?

It all began with my Abuelita (grandmother) making pumpkin empanadas. I was watching her from the hallway, hoping she would ask me to help. I was 7 years old and in complete awe of how graceful she was. She noticed my strong desire to help and asked me to fill and seal the empanadas. I was in heaven. I’ve been cooking ever since.

What made you want to start blogging?