CATEGORIES

How to Settle Your Stomach After a Celebratory Feast

Celebrations come with abundance, and sometimes, that abundance comes at a cost-an overindulgent meal, one too many cocktails, or an unplanned late-night binge.

The Truth About Ultra-Processed Foods Should You Be Worried?

Over the last few decades, ultra-processed foods have taken over supermarket shelves, fast-food chains, and even household kitchens.

Fighting Food Waste Simple Steps for Big Change

Food wastage is a significant global issue with farreaching consequences for the environment, economy and society.

Dark Chocolate & Roasted Hazelnut Torte with Gold Leaf

A celebration is never complete without a grand dessert, and this dark chocolate torte is as decadent as it gets.

The Rise and Fall of Beach Shack Culture

A shack, a haven by the sea. A symbol of Goa's harmony. It whispers tales of days once new. Where laughter echoed, waves would roar.

Clean & Green Café: A Culinary Revolution in Health & Wellness

A wise saying reminds us, \"When the diet is wrong, medicine is of no use; when the diet is right, medicine is not needed.\" In today's fast-paced world, prioritizing healthy eating isn't a mere choice-it's a necessity.

The Taste of Celebration

Celebrations are more than just events; they are moments that leave lasting memories.

Offbeat Places to Explore in Kalimpong

One of the most scenic spots in Kalimpong, Durpin Dara Hill offers a breathtaking panoramic view of the Kanchenjunga range and the Teesta River meandering through the valleys.

Food Photography & Styling

The sizzle of garlic in hot oil, the vibrant crimson of a perfectly ripe tomato, the earthy aroma of freshly baked bread- food is a symphony for the senses, a masterpiece painted on the canvas of our palates.

Champagne & Saffron Risotto A Luxurious Indulgence

Some celebrations deserve an extra touch of luxury, and what better way to do that than by combining the richness of saffron with the elegance of Champagne?

Three Years of Culinary Excellence & Brillance

Goa has long been a beacon of hospitality, drawing travelers from around the world to its sun-kissed beaches, vibrant nightlife, and culinary delights.

Environmental Impacts On Food Pollution

The food industry, while essential for human survival, significantly contributes to various forms of pollution.

Spice Up Your February with a Mexican Fiesta at Fairfield by Marriott in Benaulim, Goa

This past February, guests immersed themselves in the vibrant world of Mexican cuisine at Fairfield by Marriott Goa Benaulim, where the exciting flavors of Mexico came to life in a spectacular celebration.

Top Five Underrated Cuisines You Must Try

Food is more than just sustenance, it is a cultural expression, a reflection of history, geography and traditions.

Nirvana Being and Greenr Café Partner to Create Pollution-Free Dining Spaces in India

In a groundbreaking initiative aimed at addressing the critical issue of air pollution, Nirvana Being, a leader in clean air solutions, has partnered with Greenr Café, a fastgrowing eatery chain renowned for its plant-forward and health-conscious dining.

A Night of Romance at Kava, Fairfield by Marriott Benaulim, Goa

Valentine's Day at Kava, nestled within the luxurious Fairfield by Marriott Benaulim, Goa, unfolded as an evening of unparalleled romance and indulgence.

MOMO

A JOURNEY WRAPPED IN DOUGH

KADAMBA SINGLE MALT

Redefining Luxury with the Unique 'Humidity Aging Process'

EXPLORING NORTH INDIA

Chapter 4: Offbeat Places to Discover in Himachal Pradesh

WINE AND DINE

THE EVER-GROWING WINE CULTURE OF GOA

GOAN COCONUT AND RUM CREME BRÛLÉE

Give the classic crème brûlée a tropical twist with the rich flavors of coconut and a hint of rum. This dessert is an indulgent ode to Goa's love for coconut and festive spirits, perfect for ending a celebratory meal on a high note.

BENEATH THE SURFACE

UNVEILING THE HIDDEN THREATS OF CHEMICAL CONTAMINATION IN OUR FOOD

PISTACHIO AND ROSE PANNA COTTA

This elegant dessert combines the delicate flavors of rose and pistachio in a creamy panna cotta, making it a perfect celebratory treat. Its subtle floral aroma and rich texture give it a luxurious twist, ideal for festive gatherings.

DECLINING TOURISM

IS IT TRUE OR JUST PROPAGANDA?

COCKTAILS AND CUISINE WITH ADITI THE RISE OF BITTERS

Tiny Drops, Big Flavors

RAMEN

A JOURNEY OF WARMTH IN EVERY BOWL

CHEF KAMLESH PATIL

Redefining Culinary Excellence at Planet Hollywood Thane City

SOUTHERN SPICE AT C2C

An Exclusive Culinary Voyage through South India

SPICES AS MEDICINE

THE HEALTH BENEFITS OF EVERYDAY INDIAN SPICES

FOOD FOR YOUR MIND

Nutrients That Enhance Cognitive Function