The big appeal of a small Karoo dorp
Farmer's Weekly|Farmer's Weekly 14 June 2024
Van Wyksdorp in the Karoo may not be near to anything, yet exploring its surrounding mountain passes and staying there is a journey very much worth taking.
Brian Berkman
The big appeal of a small Karoo dorp

UNESCO recognised the Swartberg Pass between Oudtshoorn and Prince Albert for its heritage value. It is the last pass that Thomas Bain designed and built.

With its many and steep switchbacks, this gravel road pass requires careful driving and attention. And, if you plan to explore Die Hel, also a 4x4.

By prior arrangement, a downhill adventure awaits for groups who would like to cycle down a 12km section facilitated by Swartberg Experiences (visit swartbergexperience.co.za).

As Farmer's Weekly's Garden Route and Klein Karoo Avitourism visit was made possible by BirdLife South Africa (which hosts the GoBirding.co.za platform with support from the Western Cape Department of Tourism and the Gouritz Cluster Biosphere Reserve), we were always on the lookout for birds.

Explore the peak (Die Top) in search of Verreaux's eagle, Cape eagle-owl, Ground woodpecker, Cape siskin, Cape sugarbird, Victorin's warbler, sentinel rock thrush, Cape rockjumper, protea seedeater and the orangebreasted sunbird, and keep an ear out for their calls while cycling down.

If telling friends you went careening from the Waboomsberg on the Swartberg Pass on a bicycle doesn't get you sufficient bragging rights, telling them you had breakfast above the clouds cooked over open coals by Kobus and Charman Lategan and their team from Kobus se Gat certainly will.

Perhaps it was the crisp early morning air or the staggeringly vertiginous views below but, whatever the reasons, that breakfast of pillowy roosterkoek, still warm and smoky from the coals and packed with bacon, scrambled eggs and a sweet and spicy tomato smoor tasted Michelin-star worthy.

Drinking moerkoffie from an enamel cup while doing so was equally stellar.

CALITZDORP

After a delightful lunch under a canopy of grapevines at De Krans in Calitzdorp, the next stop reached via the Rooiberg Pass was a tiny Karoo village.

Diese Geschichte stammt aus der Farmer's Weekly 14 June 2024-Ausgabe von Farmer's Weekly.

Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.

Diese Geschichte stammt aus der Farmer's Weekly 14 June 2024-Ausgabe von Farmer's Weekly.

Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.

WEITERE ARTIKEL AUS FARMER'S WEEKLYAlle anzeigen
Tasty, nutritious beans come in many forms
Farmer's Weekly

Tasty, nutritious beans come in many forms

Beans originated in Central and South America and have been domesticated for thousands of years

time-read
2 Minuten  |
July 05, 2024
Can privately owned One Loft Races revive pigeon racing in SA?
Farmer's Weekly

Can privately owned One Loft Races revive pigeon racing in SA?

In this article, part one of a three-part series on pigeon racing, Thomas Smit looks at the sport's decline in South Africa, and whether One Loft Races, with their attractive cash prizes, can revive it.

time-read
4 Minuten  |
July 05, 2024
Managing macadamia production when margins are low
Farmer's Weekly

Managing macadamia production when margins are low

Macadamia nut farms have been in dire straits over the past two seasons as prices have dropped and input costs have risen. With little relief on the horizon, orchard management needs to be revised to maintain sustainability. Lindi Botha looks at the options available to farmers to reduce their costs.

time-read
5 Minuten  |
July 05, 2024
Lessons on the importance of general herd management
Farmer's Weekly

Lessons on the importance of general herd management

Louis Steyl, CEO of the Bonsmara Cattle Breeders’ Society of South Africa, spoke to Annelie Coleman about the true value of effectively managing a Bonsmara herd in order to maximise profit.

time-read
4 Minuten  |
July 05, 2024
Combating GBV scourge in rural communities
Farmer's Weekly

Combating GBV scourge in rural communities

A ground-breaking programme is addressing gender-based violence in South Africa's rural communities and empowering young men to fight harmful stereotypes

time-read
4 Minuten  |
July 05, 2024
The role of One Health in sustainable farming and well-being
Farmer's Weekly

The role of One Health in sustainable farming and well-being

A movement strengthening relationships between communities and the land and promoting a mutually beneficial relationship between agriculture, health and the environment is emerging in sustainable farming. Ntokozo Zitha, a PhD student in the Economics Analysis Unit at the Agricultural Research Council, writes.

time-read
4 Minuten  |
July 05, 2024
Sustainable palm oil production in SA
Farmer's Weekly

Sustainable palm oil production in SA

Palm oil has been heavily criticised due to the unsustainable practices used in its cultivation. But this is beginning to change, says Jannie Myburgh, senior manager of trading oils procurement at SD Guthrie International SA. He spoke to Marinda Louw Coetzee.

time-read
3 Minuten  |
July 05, 2024
Western Cape avocado production on the rise
Farmer's Weekly

Western Cape avocado production on the rise

Avocado production is booming in the Western Cape, and new insights into the industry were shared at a recent grower day

time-read
2 Minuten  |
July 05, 2024
Top Western Cape young farmer enjoys a challenge
Farmer's Weekly

Top Western Cape young farmer enjoys a challenge

Dean Barnard, a farmer from George in the Western Cape, was recently named the Agri Western Cape Santam Young Farmer of the Year and will go on to represent the province at the Toyota SA/Agri SA Young Farmer of the Year competition later this year.

time-read
1 min  |
July 05, 2024
Guava association expects smaller 2024 harvest
Farmer's Weekly

Guava association expects smaller 2024 harvest

The Guava Producers' Association (GPA) has adjusted its guava production estimate down from 25 200t to 22 500t, making the harvest 16% smaller than the 26 641t harvested last season and the smallest harvest in the past three years.

time-read
1 min  |
July 05, 2024