CATEGORIES
Categorías
Time, Reimagined
Alfred Chua, the managing director of The Wok People, ruminates on his life's milestones as well as his love for luxury timepieces and aged single malts
MAKING THEIR MARK
Spirited and assured, these three young chefs are making a name for themselves after learning from the best fine dining doyens in Singapore and abroad
By the Water
Dive into Seascape, a stylish condominium at Sentosa Cove jointly developed by Ho Bee Land and IOI Properties Singapore
My Top Shot
Each month, Tatler invites a photographer to introduce their favourite image. This month: Leslie Heng
Two in One
Maximise your visit at these dual-concept cafés and restaurants offering different menus during the day and at night
The Business of Happiness
The F&B industry is a cut‑throat one, but for Andrea and Ethel Chua, the founders of The Oyster Bank restaurants and cocktail service Kiki’s Reserve, the recipe for success is simple: doing right by people
ASIA'S MOST INFLUENTIAL: Future World
Mighty Jaxx founder Jackson Aw shares how the integrated future culture platform is embracing technological innovations that combine the best of both the physical and digital worlds
Luxury Status
Many credit cards for the elite come with perks aplenty, but none are quite like the updated offerings of the UOB Reserve Card
Sight Lines
Singaporean industrial designer Gabriel Tan charts a new milestone with his first collaboration with Italian furniture giant B&B Italia
Good Vibes Only
Hollywood actress Julia Roberts, who was recently named Chopard's global ambassador as part of its new Feel-Good campaign, shows her playful side and reveals the little joys behind her megawatt smile
Close-Up The Way To Wellness
Technogym founder Nerio Alessandri started the global fitness and wellness equipment giant 40 years ago and has not stopped chasing his dream of using design to enable people to move for a better world
INGLORIOUS PERFECTIONS
As the final act of creation and the first element to leave an impression, the plating of a dish plays a crucial role in any dining experience. But what exactly does good plating look like today?
ROOM FOR DESERT
There's something ethereal about the vast emptiness of the desert; these luxury hotels. capture that magic perfectly
BUILDING A REPUTATION
Tatler asks who are known for photographers capturing the most. stunning architecture around Asia to show a different side to their cities
TIME AND SPACE
Long a travel hotspot, Kyoto is brimming with properties with beautiful interiors. Tatler crafts a unique experience of the city that's tailored to different travelling styles and interests
THE SIMPLE LIFE
What does the future of architecture look like? According to Kengo Kuma, it's smaller-scale, sustainability-focused and about creating a lasting sense of joy rather than a fleeting moment of awe
THE CURIOUS ARCHITECT
To be always hungry for knowledge and new experiences, and to learn from others architect Ko Shiou Hee shares what keeps him excited about creating inventive architecture
HOMECOMING KING
After building his fashion legacy over the better part of the past three decades, Paris-based Singaporean designer Andrew Gn reflects on the influence of his multicultural identity and how he intends to champion the next generation of Asian designers
Perpetual Splendour
More than 60 years after its founding, the House of Graff is still upholding the family values it was built on, creating some of the world's most fabulous jewels
Meet the Legend
A look into the storied past of Jean Schlumberger, the genius behind Tiffany & Co’s fantastical creations
SPOTLIGHT: BEST OF ASIA Yueqi Qi
Part of a new wave of Chinese designers gaining traction on the global fashion scene, Yueqi Qi transcends old and new, and past and future
The Call of Duty
Former Bhutan prime minister Tshering Tobgay shares insights on enlightened leadership and how it is key to sustainable development, as demonstrated by the monarchs of the Himalayan kingdom
Here to Stay
From a vertical jungle to a modern take on traditional shophouses, these hotels-all set to open in 2023-offer exciting new ways to see and experience Singapore
THE GEN.T LEADERS OF TOMORROW Chia Yee Hui
The entrepreneur uses art and artificial intelligence to improve storytelling and communication
OFF MENU Fun Dining
Chefs from fine‑dining restaurants are expanding their reach with casual concepts that offer exquisite dishes without breaking the bank
ASIA'S MOST INFLUENTIAL Against the Grain
Ministry of Design founder Colin Seah shares how his firm seeks to constantly redefine convention in its design approach, while also utilising new technologies
Best in Class
The Tatler Dining Awards returned to its physical format at The Alkaff Mansion this March, celebrating the trailblazers of Singapore's culinary scene with the Best of the Year awards
Friendly Green Giant
The world is facing a major food crisis, and it's only going to get worse if we don't change the way we farm, shop and cat. Luckily, Sustenir co-founder and Beco Ventures founder Benjamin Swan has some high-tech ideas
Conscious Codes
Three home‑grown businesses share how they are maximising the value of resources by adopting a circular economy approach to sustainability
Road To Net Zero
Former climate negotiator Lia Nicholson is on a mission to help large companies decarbonise in her new role as head of sustainability at climate tech start‑up Terrascope