SEASON'S GRILLINGS

Head outdoors this Christmas with mains on the barbie!

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HONEY MUSTARD & GINGER BEER BAKED HAM
SERVES 12 PREP 20 MINS COOK 1 HOUR 10 MINS

1 Combine honey, ginger beer, marmalade, mustard, garlic and thyme in a medium saucepan over medium-high heat. Bring to a simmer, then reduce heat to low. Simmer for 10 minutes or until mixture thickens slightly (see Tip). Remove from heat, then set aside to cool.