With over 180 exhibitors showcasing their latest products, technologies, and innovations in the bakery and confectionery industry, the event attracted a large crowd of baking enthusiasts, professionals, and industry experts.
The exhibition, organized to promote growth and innovation in the bakery sector, saw an impressive turnout with 15,000 recorded visitors. These attendees included bakers, pastry chefs, bakery owners, and entrepreneurs, all eager to explore the latest trends, machinery, and ingredients shaping the future of the industry.
この記事は Food & Beverage Business Review の October - November 2024 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
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この記事は Food & Beverage Business Review の October - November 2024 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
すでに購読者です? サインイン
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