Celebrating English Wine Week
Wine buff and food & drink journalist, Jeremy Dixon, has sipped his way through many global wines, but with a flourishing industry of English wines, this month, Jeremy pops the cork on the vineyards of the South West; home to some globally competitive and award-winning wines...
There are over 500 commercial vineyards in England and Wales today and 136 of them are in the South West. Not since the Roman conquest has English wine had it quite so good.
There must be something magical about the South West wine regions; Australia’s Margaret River, Bordeaux and now the South West of England, are all world-renowned.
Decades ago, in the early stages of its modern revival, there were just a handful of English vineyards and the only grapes grown successfully were the likes of Huxelrebe, Reichensteiner, Madeleine Angevine and Müller-Thurgau; those least familiar to the nascent wine-drinking public.
Denne historien er fra Issue 56-utgaven av WEST COUNTRY FOODLOVER.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
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Denne historien er fra Issue 56-utgaven av WEST COUNTRY FOODLOVER.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
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Sip, Sip, Hooray!
Celebrating English Wine Week
A new live act from the valley
HERE AT YEO VALLEY, WE LOVE GOOD FOOD, GOOD COMPANY AND GOOD FUN!
Raise a glass...
This summer, why not try some of the drinks brands that are taking the South West by storm?
Elderflower
The foraged flavour of summer…
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