The festival season is not just time for celebration but an occasion to savour delicacies. Yes, Diwali is not just fireworks and lights but also time to offer sweets and also to relish them. Diwali is that magical time of the year that brings memories of bright colours, sparkling fireworks, and, of course, an assortment of sweets in all shapes and sizes. But why are sweets distributed during the season. The most obvious reason is because they are delicious to eat. However, Diwali is actually celebrated, according to Hindu mythology, to commemorate the return of Lord Rama with his wife Sita and brother Laxman after a period of 14 years in exile. This was after a legendary victory of Rama's army over demon king Ravana. As per another popular tradition, in Dvapara Yuga period, Lord Krishna, an avatar of the Hindu God Vishnu, killed the demon Narakasura, who was the evil king of Pragiyotishapura, near present-day Assam and released 16,000 girls held captive by Narakasura. Metaphorically it symbolizes the dawn of happiness after a long period of despair. It is the triumph of good over evil, right over wrong, light over darkness.
The Diwali festival may also be considered as a fusion of harvest festivals in ancient India. It is mentioned in Sanskrit texts such as the Padma Purana and the Skanda Purana both of which were completed in the second half of the 1st millennium CE (Common Era).
Looking at the history of Deepawali, one finds that King Harsha referred to Deepavali in the 7th-century Sanskrit play Nagananda. This was the day when lamps were lit and newly engaged brides and grooms received gifts.
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Denne historien er fra October - November 2022-utgaven av Bakery Review.
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Caffe Allora Expands
Caffe Allora, the renowned Italian bistro, unveils its latest venture with the opening of its sixth outlet at Phoenix Mall of Asia, Bangalore.
Atelier V Expands Offerings
Indore's fine dining restaurant, Atelier V, launched its brand new breakfast menu. Crafted by the acclaimed chef and owner Vedant Newatia, this innovative spread caters specifically to patrons who crave a truly delicious start to their day.
Indulge in 'Nostalgia'- The Old School Bakery
Bandra's newest Nostalgia Cafe and Bakery, where your dreams come true to relive the simpler moments as you indulge in a few nostalgic snacks and comfort drinks.
Success of Bakery Outlets
The bakery and confectionery business in-modern India has a great potential This is natural considering to grow the fact that today's urban India has huge numbers of nuclear families, many of whom have very little time at their disposal to cook elaborate meals.
The Priceless Spice
To put it simply, saffron is a spice. Of course, this definition also needs to be followed by several descriptions and explanations. One of them is that saffron is the costliest spice on the planet, by weight.
The Indian Cottage Cheese
Paneer is the most in-demand dairy product in India. It is a fresh and delicate cottage cheese or milky cheese, rich in all nutrients as well as delicious in taste. In the Indian subcontinent, many people have derived a method to preserve fresh milk in the form of paneer. Paneer, the Indian cottage cheese is comparable to the popular western ricotta cheese both in terms of texture and taste.
Key Bakery Trends
One of the largest segments in the food processing sector in India, Bakery industry is poised to witness remarkable growth.
Breaking Fast
The role of breakfast in our daily routine cannot be overstated. It is perhaps the most important of all meals; a hearty breakfast can greatly facilitate to give a good and cheerful start to the day.
Market for Healthy Bakery Ingredients
The bakery market, according to IMARC, is likely to grow at a CAGR of 9.9% between 2024-2032. The growth has been mainly because the industry is aware of the consumers' growing demand for healthy low trans-fat, bakery items and is making all efforts to meet this requirement. The basic ingredients thus need to be altered and this provides a prodigious opportunity for an enterprising entrepreneur to venture into a lucrative market - The Bakery Ingredients Market. But for this the entrepreneur has to make a thorough study not only of the growing needs of the industry but also the different healthy ingredients that the industry will need in the future. Ashok Malkani deliberates on the healthy raw materials that are likely to be used by the industry, thus enabling the entrepreneurs, keen on entering the business, to succeed.
International Snacks
International snacks like doughnuts, burgers and waffles have today become common among not only the millennials but people of all ages. Their popularity has become equivalent, if not more, than that of the Indian snacks. Their adaption to suit the Indian palette, have contributed to their widespread consumption. Ashok Malkani delves on the factors contributing to their finding favour with the populace and their future.
