Visiting gardens is a great British pastime and although for me it's a bit of a busman's holiday, I thoroughly enjoy looking at other gardens, large and small.
It's a great way to get ideas and inspiration, and of course garden visits usually involve tea and home-made cake!
When Jill and I moved to Lincolnshire from North Yorkshire one of the things we said we would do is try to visit more gardens, so when a friend mentioned that a garden in a nearby village was opening and it had a walled garden, it was a definite must-see.
Hackthorn Hall is around six miles north of Lincoln in a small village that dates back to Roman times. It's been the home of the Cracroft family since the early 1600s and the current stone hall was built in the late 1700s and is now the home of William and Maggie Cracroft-Eley.
The hall is surrounded by 15 acres of gardens, which include a small lake, formal terraces, clipped yew hedges, serpentine box hedging, a sunken garden and colourful borders leading down to the church. Further out from the house is a woodland area and the Lady Walk, which in early spring is full of snowdrops and leads to the walled garden.
The gardens and grounds at Hackthorn are maintained by head gardener Keith Donner and I found Keith holding court in the walled garden, talking to visitors about the beautifully trained fruit trees on the tall walls.
Keith has worked in horticulture since leaving school. He trained at nearby Riseholme College as an apprentice and continued to work there for 26 years on its commercial fruit farm.
He's been at Hackthorn for almost 20 years, so he knows the gardens inside out and apart from a little seasonal help, he manages the gardens by himself.
A WALLED DELIGHT
Denne historien er fra September 2024-utgaven av Kitchen Garden.
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Denne historien er fra September 2024-utgaven av Kitchen Garden.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
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SEPTEMBER SPECIALS
This month, with sweetcorn, figs and blackberries on the menu, Anna Cairns Pettigrew is not only serving up something sweet and something savoury, but all things scrumptious
FLAVOURSOME FRUIT AUTUMN RASPBERRIES
September - is it late summer or the start of autumn? David Patch ponders the question and says whatever the season, it's time to harvest autumn raspberries
SOW GREEN THIS AUTUMN
Covering the soil with a green manure in winter offers many benefits and this is a good time to sow hardy types, says KG editor Steve Ott
A HISTORICAL HAVEN OF FRUIT AND FLOWERS
KG's Martin Fish takes time out from his own plot to visit a walled garden in Lincolnshire which has been home to the same family for more than 400 years
RESTORING THE BALANCE
The phrase regenerative gardening is often heard in gardening circles, but what is it? Can it help you to grow better veg? Ecologist Becky Searle thinks so, and tells us why
WASTE NOT, WANT NOT
Garden Organic's Anton Rosenfeld shares his expertise on using compost made from green bin collections with handy tips on getting the right consistency and quality
Celebrating Organic September!
In this special section we bring you four great features aimed at improving your crops and allowing nature to thrive
SEEING RED
Do your tomatoes have a habit of remaining stubbornly green? Or perhaps you're lucky to enjoy lots of lovely fruits - just all at once. Either way, Benedict Vanheems is here with some top tips to ripen and process the nation's favourite summer staple
NEW KIDS ON THE BROCCOLI!
Rob Smith is talking broccoli this month with a review of the different types available and suggestions for some exciting new varieties to try
A NEW kitchen garden
Martin Fish is getting down to plenty of picking and planting on the garden veg plot, while Jill is rustling up something pepper-licking good!