I make no apology for concentrating on the basics when it comes to looking after your fruit. The term ‘marginal gains’ has been around for the past 10 years or so, and comes from the world of elite sports where, in the pursuit of excellence, coaches would try and find small techniques which individually would make an imperceptible improvement in performance, but when added together might make the difference between a gold medal and coming fourth. I think it’s easy to get distracted by these final touches, the tips and tricks which promise perfection and neglect the fundamentals. The basics may not be so exciting but they do form the bedrock for success. So let’s look at the three tasks which will get your fruit into the best shape possible.
WATERING
The past two summers have been exceptionally dry, so watering correctly is absolutely essential for a good crop of fruit. Obviously, I realise that in writing that sentence I have pretty much guaranteed that the coming summer will be the soggiest on record and you’ll be reading this while sheltering indoors and listening to the rain beat against the windows. I have previous form in this – having not booked a holiday for years, I finally got my act together and booked flights and accommodation for a dream trip to New York the following year.
Unfortunately, this was November 2019, and four months later the world ground to a halt with Covid and all travel to the US was banned. I haven’t rebooked.
Denne historien er fra May 2023-utgaven av Kitchen Garden.
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Denne historien er fra May 2023-utgaven av Kitchen Garden.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
SEPTEMBER SPECIALS
This month, with sweetcorn, figs and blackberries on the menu, Anna Cairns Pettigrew is not only serving up something sweet and something savoury, but all things scrumptious
FLAVOURSOME FRUIT AUTUMN RASPBERRIES
September - is it late summer or the start of autumn? David Patch ponders the question and says whatever the season, it's time to harvest autumn raspberries
SOW GREEN THIS AUTUMN
Covering the soil with a green manure in winter offers many benefits and this is a good time to sow hardy types, says KG editor Steve Ott
A HISTORICAL HAVEN OF FRUIT AND FLOWERS
KG's Martin Fish takes time out from his own plot to visit a walled garden in Lincolnshire which has been home to the same family for more than 400 years
RESTORING THE BALANCE
The phrase regenerative gardening is often heard in gardening circles, but what is it? Can it help you to grow better veg? Ecologist Becky Searle thinks so, and tells us why
WASTE NOT, WANT NOT
Garden Organic's Anton Rosenfeld shares his expertise on using compost made from green bin collections with handy tips on getting the right consistency and quality
Celebrating Organic September!
In this special section we bring you four great features aimed at improving your crops and allowing nature to thrive
SEEING RED
Do your tomatoes have a habit of remaining stubbornly green? Or perhaps you're lucky to enjoy lots of lovely fruits - just all at once. Either way, Benedict Vanheems is here with some top tips to ripen and process the nation's favourite summer staple
NEW KIDS ON THE BROCCOLI!
Rob Smith is talking broccoli this month with a review of the different types available and suggestions for some exciting new varieties to try
A NEW kitchen garden
Martin Fish is getting down to plenty of picking and planting on the garden veg plot, while Jill is rustling up something pepper-licking good!