From hatching, feeding good quality chick crumbs on an ad-lib basis will help to get chicks off to a great start. Smallholder Range Baby Chick Crumbs offer an age-appropriate, easy-to-eat balanced feed that should be fed until the chicks are 6-8 weeks of age. They will then be ready to slowly move onto grower pellets for the remainder of their growing period. To ensure a smooth changeover, the crumb and pellets should be mixed together over the course of at least 7 to 10 days to allow the chicks to get used to their new feed. Smallholder Range Poultry Grower Pellets are small in diameter at just 2.5mm, making the transition from crumb easier than with larger pellets. Smallholder Range Baby Chick Crumbs and Poultry Grower Pellets have been carefully formulated to ensure that your chicks are provided with the right amount of nutrients, including a balance of vitamins and minerals, to prevent deficiencies and encourage steady growth. In addition, chick grit should be provided separately to aid digestion.
READ THE LABEL
Bu hikaye The Country Smallholder dergisinin April 2023 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Giriş Yap
Bu hikaye The Country Smallholder dergisinin April 2023 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Giriş Yap
How to Buy a Smallholding in France- Long-time smallholder Lorraine Turnbull looks at the practicalities of moving to rural France
Aspiring smallholders are continually thwarted by the prices of smallholdings and property with land located within the UK. Even the humblest croft in Scotland comes with a substantial price tag and conditions which would make even an adventurous wannabee consider carefully. But all is not lost. For those willing to take the adventure of a lifetime, there is always Europe, and one of the most popular places is France.
Meet the Bournemouth goats and their supporters
These capricious animals are hard workers preserving the natural habitat
Still warm enough to sit outside with a Pizza
Henrietta Balcon uses fresh figs to create an unusual dish at Harvest time
Goodbye to the birds of spring and summer
If you look and listen you might be able to see them preparing to leave says The RSPB
Get ready for the colder weather in the warmth of late summer
Claire Waring advises on doing the best to make sure your colonies survive until next spring
Preparing the Veg Patch for Winter
Lee Senior says, a well-run plot can excitingly continue to produce good quality, tasty, fresh food for much of winter
Time to prepare to plant your orchard
Wade Muggleton, smallholder and author of The Orchard Book, shares his practical experience so you can create your own fruit collection
Choosing feed for the autumn
As autumn approaches, Joanna Palmer, nutritionist at the Smallholder Range, offers advice on choosing the right feed to support your adult birds through their annual moult and ensure your young birds grow and finish well at this time of the year.
Vet advice from an experienced poultry vet
Reflecting on how much the humble hen has helped people world wide plus advice on stopping the scourge of red mite
Give your hens some support
Paul Donovan looks at the right and wrong ways of handling birds