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FLAVOURSOME FRUIT CURRANTS
you If I want to plant some soft fruit that is easy to grow and will give you plenty of flavour, how about trying currants?
TRY AMARANTH! The dual-purpose veg
Garden Organic's research manager Anton Rosenfeld extols the virtues of amaranth and how to grow it
A SPACE APART
Instagrammer James Martin shares his love of gardening and how much it has helped him and his family both mentally and physically under very difficult circumstances
HITTING THE SWEET SPOT
Welcome to the wonderful world of sweetcorn as Rob Smith takes a look at both old and newer varieties, with some growing advice too
DIGGING THE DIRT PARSNIP WARS
All's fair in love and war, as John Holloway recounts the friendly rivalry he shares with fellow allotmenteer Joe
FLAVOURSOME FRUIT GROWING IN CONTAINERS
Want to grow fruit in pots on your patio or in your backyard? Top tips and advice this month from fruit expert David Patch
ASPARAGUS TIPS
Asparagus can be expensive to buy in the shops, but given a little space and time, it’s easy to grow this gourmet treat in your own back garden. Here’s how...
THE CREATURE FEATURE Beauty and the thief
We all know how valuable bees are on the plot - without their pollinating power, our harvests would be pretty pathetic. This month, Jack Edmonds takes a look at some common April plot visitors, the mining bees, and the parasitic nomad bees out to spoil their fun...
Paying it forward
We meet Ross Pearson, a gardening writer and horticultural lecturer from Northumberland, who was inspired and helped by his grandfather and now passes on his experience to the next generation of gardeners
HARD TO BEET
Tony Flanagan offers a whistle-stop guide to growing this much-loved root and picks out some varieties you might like to try
FLOWERS TO feast on!
In this extract taken from A Floral Feast: A Guide to Growing and Cooking with Edible Flowers, Foliage, Herbs and Seeds, Carolyn Dunster focuses on three beautiful and popular annuals
HUW'S HEROES!
This month Huw Richards explains a method of organising your choice of crop varieties - with reliable stalwarts on the one side and those offering something more demanding on the other
Kitchen +Garden TOP PICKS
It's time to get growing and you'll need the very best products for sure-fire success this spring. Check out this selection of must-have products from some of our trusted partners, which should be on your shopping list this month
MIND THE GAP
Garden Organic's Anton Rosenfeld shows you how to plug the 'hungry gap' in spring and have ready supplies of home-grown food all year round
MAKE YOUR OWN TOPSOIL
Becky Searle explains the complex nature of soil, its principal constituents and how it is structured. She also shows how easy it is to create your own
BEDS ON A BUDGET
Setting up and filling raised beds doesn't come cheap. But there are ways of keeping the cost relatively low, as Benedict Vanheems demonstrates
A BEAN FOR EVERY GARDEN
You'll be amazed at just how many varieties of French beans there are, both old and new. Rob Smith takes us on a tour of some of his favourites
OUR PLOTTER OF THE MONTH
Kitchen Garden readers really rose to the challenge when we asked for pictures of their plots to appear in the magazine this year. It’s time to meet another of our 12 creative and talented Plotter of the Month winners
A NEW Kitchen garden!
Having made a start on clearing the ground, Martin Fish now sets about creating the raised beds and placing his compost bin in the right spot. Meanwhile, Jill serves up something sweet and deliciously tangy
QUESTION TIME
GOT A FRUIT OR VEG PROBLEM? ASK KG FOR HELP
TOP JOBS FOR APRIL
ESSENTIAL TASKS FOR YOUR VEG PATCH AND PROTECTED CROPS
DAHLIAS
From being totally unenamoured with dahlias for many years, Jane Kelly had a road to Damascus moment and now she just adores them...or is it that she's just getting older?
One in a million
For many species, including wasps, lacewings and small birds, aphids are the bread and butter of survival; nutritious, defenceless and plentiful. Jack Edmonds takes a closer look at their amazing lifecycle
THE MAGIC
Not one to do things by halves, Instagrammer Helen Hutchings Cox has fully embraced the adventure of growing her own crops
A tuber full of potential!
Garden Organic's Anton Rosenfeld shares his advice for growing this unusual root vegetable, which can be eaten like a potato
GARDENING WITH MINIMAL DISTURBANCE
Gardening is about balance, says Huw Richards. This month he explains the underlying principles that inform his approach to gardening
PEAT
This month Becky Searle explains why peat and its preservation are so important and offers advice on peat-free composts
GO EARLY WITH PEAS
Home-grown peas are a taste sensation and they are so easy to grow. Early varieties can be sown from the middle of the month. Here are some of our favourites
CASH CROPS
Food prices remain inflated, with prices of staples - including fruits and vegetables rocketing over the past few years. So what's to be done? The solution, of course, lies in our own muddy hands, as Benedict Vanheems explains
POLYECO
THE ULTIMATE GROWING SPACE