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Sweeping statements
The garden at Benington Lordship, Hertfordshire The home of Mr and Mrs Richard Bott Snowdrops have grown here for centuries, but recent plantings have greatly increased their variety and spread, says Kathryn Bradley-Hole
Empty promise
Lucy Denton asks why we have so many uninhabited dwellings and what we can do to save them
Land ahoy
The market for Scottish estates is changing, as the demand for 'natural capital' soars
A roaring trade
It's not only the energy crisis that is creating unprecedented demand for stoves: clean-burn technology, app-based controls and new designs fuelled by alternatives to wood are also transforming possibilities
Happy to be in the soup
Whether it's a laborious bouillabaisse, a sophisticated French consommé or a citrusy avgolemono, no dish is as comforting or democratic as soup, says Tom Parker Bowles
The fork in the road
Once viewed with suspicion, forks remained the preserve of royalty until nearly 200 years ago. Matthew Dennison takes a stab at the king of cutlery, which changed the way we eat
The remains of the day
Described by John Clare as 'Eden in such an hour' and 'the weakening eye of day' by Thomas Hardy, the twilight hour is a bewitching time for John Lewis-Stempel
The roads most travelled
In driving cattle, sheep and geese to market over the centuries, drovers shaped many of the routes we still use today. Gavin Plumley charts their harsh journeys across the country
Ancestral Modernism
Leuchie Walled Garden, East Lothian A home of Sir Hew and Lady Dalrymple A Modernist home created during the 1960s within the walled garden of a historic house stylishly blends the contemporary and the historical.
The Shell Country Alphabet
THE middle decades of the 20th cen-tury were a time of much curiosity about the appearance of Britain, its countryside and townscapes, its landforms and archaeology, as well as contrasts between the regions.
Of Constable and clouds
A walk in the painter’s Suffolk stronghold triggers new appreciation of his depiction of big skies
Can the tide be turned?
SLOWLY, but increasingly surely, Rishi Sunak is pulling back on the forays of his predecessors as he seeks to re-establish his party as a credible force in British politics. He may not succeed, but he has brought a sense of reality to the Government. It isn’t, of course, a quick fix. The spoilers are still in the wings.
A bridge too far for rare gulls
KITTIWAKE nests have been removed from a bridge in Scarborough, North Yorkshire, after concerns that the birds’ excrement was damaging the structure.
Farewell to a giantess of the trade
A selection of the late Jan Finch’s stock at Sworders reflects her wisdom, flair and eclectic taste
Bearing gifts, we traverse afar
Festive entertainment—music, ballet, pantomime— is easy to find at this time of year, but the Christmas opera is a rarer beast, suggests Henrietta Bredin
A remarkable restoration
IN torrential rain and buffeted by vicious cross winds, I drove over the old Severn Bridge into Wales recently to meet Helena Gerrish at High Glanau Manor, her house near Monmouth, originally designed for himself by Henry Avray Tipping.
Trumpet majors
The magnificent new glasshouse display at West Dean, West Sussex, shows why it's time that hippeastrums came in from the cold, says John Hoyland
Welcome to the party
Tired of hiding away the fine cutlery and taking down the family heirlooms? Then where better to entertain than a party barn?
Halfway houses
Two properties could be greater than the sum of their parts with a little investment, as another shows that a ruin is anything but
Putting a barn to work
Transforming a barn into a wedding venue, accommodation—or both— can be a nice little earner, finds Arabella Youens
A room for all reasons
Party barns were once little more than useful venues for large social gatherings, but now, former agricultural buildings are being converted into multifunctional spaces that are transforming rural properties, finds Arabella Youens
Nature's way
THE Michelin-starred chef of Berkshire’s Coworth Park, Adam Smith (formerly of The Ritz), has just opened Coworth’s new restaurant, Woven, and it is outstanding.
Taking the right turn
Joey Richardson's artwork is so exquisite that the Royal Warrant Holders Association asked her to create a gift for the Queen. Serena Shores meets the master craftswoman taking the ancient art of woodturning to new heights Photographs
Fair-feather friends
Come autumn, millions of migrant birds flock to Britain to overwinter here. Stephen Moss charts their gruelling journeys from the Arctic, Scandinavia and Siberia and considers why they are prepared to fly so far
Each month of this 125th-anniversary year, COUNTRY LIFE illustrates a period in the development of the English country house. In the 11th of this 12-part series, John Goodall looks at the early 20th century
ON September 7, 1918, the critic and biographer Lytton Strachey wrote to his cousin Mary Hutchinson from The Bird in the Bush Inn at Elsdon, Northumberland.
The Mousetrap
A DECADE ago, an entry on The Mousetrap in the Methuen Drama Dictionary of the Theatre noted that audiences for the long-running West End phenomenon were said to have consumed more than 395 tons of ice cream and 80,000 gallons of drinks, as backstage staff ironed about 100 miles of shirts.
Show me the way to go home
Plodding home in the gloaming, through a wood stripped bare by November gales, John Lewis-Stempel stumbles across a magical fairy ring of wood-blewit fungi
Littered with snags
ONCE we sign up to litter picking in the countryside, we never get let off. It’s an unending task, in which we soon get to know the worst offenders.
Off balance
RECENT figures that appeared in your magazine (Town & Country, October 26) showed that, off Blakeney Point in Norfolk, grey-seal pup birth numbers were 25 in 2001, a little more than 3,000 in 2019 and predicted to be 4,500 this year. Their main diet is fish and crustaceans.
Castle gates clang shut
NOTTINGHAM CASTLE closed its doors to the public last week, after the trust that manages it fell into liquidation.