Food Marketing & Technology - India Magazine - May 2023

In this issue

I have been using coffee as a crutch to soldier through my busy mornings and it has definitely become a way of life for me. For me, coffee is simply coffee that is brewed without the addition of additives such as sugar, milk, cream, or any other added flavours.

IB Group Appoints RS Sodhi President IDA as Independent Director

IB Group one of India’s largest diversified group, is constantly striving to bring the country’s PROTEIN & ENERGY requirement to meet the world-class standards

2 mins

Bikano launches Chips, Chatax, Crunchy Munchy in 100-gm pack each amidst IPL 2023

Bikano, India’s favourite snack and packaged food manufacturing company, has introduced family or ‘jumbo’ packs of its Chips, Crunchy Munchy, and Chatax to push sales and profits by offering value deals to the consumers during the highly exciting times of cricketing extravaganza IPL

1 min

Rajdhani Foods collaborated with IBCA to organize "Rasoi ke Dhurandhar"

Rajdhani Foods, known for its flagship product Rajdhani Besan, collaborated with the Institute of Bakery and Culinary Arts (IBCA) to organize “Rasoi ke Dhurandhar”, a culinary competition in Vikash Puri, New Delhi

2 mins

Ensuring Food safety in Agriculture to Food Supply Chain

Case study of Pesticide Residues in Agricultural products in the City of Guwahati, Assam

4 mins

Unlocking The Future Of Nutrition: 5 Key Trends For 2023

FrieslandCampina Ingredients launches a new consumer trends magazine, outlining the key nutrition trends driving the food, drink and supplement industries in 2023 and beyond

3 mins

Dextrose Supply-Demand Dynamics in the Indian Market: A Look

Dextrose, also known as glucose, is a simple sugar that is commonly used as a sweetener and a source of energy

4 mins

Understanding Dairy's Impact on Coffee

Coffee has been enjoyed for centuries for its unique aroma, taste, and energizing effects. It is one of the most popular beverages worldwide, and people have their preferences when it comes to how they take their coffee

2 mins

HRS Monobloc Sterilizer (Aseptic Sterilizer and Filler) for Fruit Based Pulp and Pastes

The fruit pulp is the most basic food product obtained from fresh fruit processing

3 mins

Are Plant-Based Milk Analogue Able To Substitute Cow's Milk?

Present Scenario and Consumer Perspective

5 mins

Behind the Scenes of Your Favorite Sweets: The Intricate Process to Create Classic Desserts

Finding the Right OEM Partner: Six Production Trends to Consider in Chocolate Production

5 mins

Baked Goods: Automated Packaging for Sensitive Goods

Baked goods are popular, which lends them their enormous variety worldwide. Whether from the supermarket shelf or as frozen delivery – bread, bread rolls, croissants, pastries and cakes are sensitive foodstuffs that place high demands on production processes and packaging

6 mins

Biodegradable Packaging Market

The rapidly growing trend for sustainable packaging is the major factor augmenting the sales of biodegradable packaging | Future Market Insights Inc

5 mins

Read all stories from Food Marketing & Technology - India

Food Marketing & Technology - India Magazine Description:

FOOD MARKETING AND TECHNOLOGY is a monthly technical journal published by LB Associates Pvt Ltd in association with Dr. Harnisch Publications of Nuremberg, Germany. An integrated media house specialising in custom publishing, the Noida-based LB Associates also publishes the highly reputed Diplomatist and Creature Companion.

FOOD MARKETING AND TECHNOLOGY is an industry specific, B2B publication which reaches out to the processed food industry. The magazine is circulated widely in India. It also has readers in selected regions across the globe, especially South East Asia. The circulation figure stands at 16,000 copies and this is expected to grow exponentially in the future.

The magazine covers every section of the food processing industry. This includes ingredients, packaging, processing, marketing, policy issues, new innovations, research trends and much more. The unique niche that the publication occupies in the industry has ensured that we have a wide readership within the industry that includes factory managers, food technologists, product developers, marketing executives, corporate heads, research heads, food consultants, industry experts and specialists.