Asian Hotel and Catering Times - December 2014
Asian Hotel and Catering Times - December 2014
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En este asunto
Lessons in
Loyalty
Can training
improve retention?, Let there be light
Asia's illumination
industry in the spotlight, Sweet Sensations
Desserts take centre stage ..
Asian Hotel and Catering Times Magazine Description:
Editor: Thomson Press (HK) Ltd
Categoría: Business
Idioma: English
Frecuencia: Monthly
The leading and longest established hospitality and foodservice trade journal circulated throughout the Asia-Pacific, provides a complete and updated overview of the industry every month to approximately 64,500 hospitality and foodservice professionals.
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