Clean Eating - January - February 2021
Clean Eating - January - February 2021
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In this issue
DAILY HABITS TO EMBRACE
Keep your wellness on track with top tips for habit building as well as mouthwatering recipes like roasted scallops, shrimp salad and a berry chia parfait!
By Beth Lipton
IMMUNITY 101
Optimize your immunity this chilly season with these whole-food dishes containing powerful vitamins, minerals, antioxidants, healthy fats, probiotics and more to help keep illness at bay.
By Lisa Turner & Sarah Sweeney
Clean Eating Magazine Description:
Publisher: Outside
Category: Health
Language: English
Frequency: Quarterly
Clean eating is about consuming food in its most natural state, or as close to it as possible. It’s a lifestyle approach to food and its preparation, leading to an improved life. Each issue is filled with a variety of delicious, wholesome, low-fat, and easily made recipes that can be shared with friends and family.
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