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Make the most of your gadgets
Sales of energy-efficient slow cookers, air fryers and pressure cookers are soaring - here are some clever ways to use yours
8 ways to get creative, with leftovers
Recipe developer Zena Kamgaing and food writer Sam Gates talk easy, low-cost meals, plus how to turn leftovers into lunchbox specials
Hearty and wholesome
To keep prep to a minimum, several of these main meals create leftovers for enjoying another day
MAKE YOUR OWN TAKEAWAY
Cooking a homemade version of a high-street favourite is often much healthier and quicker, so give these simple recipes a try
For two
Easily halved or doubled, these vibrant budget dinners are ideal for enjoying solo, or with a friend or loved one
ENTERTAIN WITH EASE
Impress family and friends with these low-effort, high-impact meals and make an occasion of time spent together
Go bananas!
Spend a little time this weekend making a luscious dessert with no cooking required. You can prepare the base a day ahead, then just top with whipped cream and grated chocolate to finish
Tried & tasted
Our top dining experiences this month
NEWS nibbles
What's hot and happening in the culinary world, in the UAE and across the Middle East
THE SUITE LIFE
Experience DoubleTree by Hilton Resort & Spa Marjan Island, an expansive beachfront hotel on Marjan Island
go with the grain
Quinoa, a rich source of protein, is combined with black beans and avocado for a nutritious lunch
currying flavour
This low-fat version of chicken saag is not only flavourful, it packs in three of your five-a-day
Make the most of your AIR FRYER
With reported benefits for health and energy bills, sales of this gadget have soared. Discover our favourite ways to use it
VEGETARIAN OUTDOOR LUNCH
Make the most of winter days with Alice Hart's seasonal menu, ideal for enjoying al fresco with friends
Celebrate with SPICE
Brighten up winter evenings with the company of friends and Sri Lankan recipes from Karan Gokani
FRESH FREEZER IDEAS
Our contributors share their globally-inspired mains to get-ahead for when there's less time to cook
NO-COOK CHRISTMAS
Assemble this quick-to-make dish for a last-minute gathering
Homemade gift
Spend time at the weekend making a batch of this delicious fruity beverage, then decant into bottles, wrap and give to friends and family
Tried & tasted
Our top dining experiences this month
happy halloween
Throw a spooky party on 31 October for your little monsters using our creepy-cute recipe ideas - they're sure to scare up some fun
AUTUMN BECKONS
Showcase plums, aubergines and sweetcorn with ideas from Samuel Goldsmith
RICHER RAGU
BBC chef and podcast host Tom Kerridge reveals his new way of cooking an old classic for deeper flavour
Tomato galette
Bursting with colour and the sweet, summery flavour of roasted tomatoes, this galette is an easy way to please a crowd. It also transports well and can be eaten hot, warm or cold. Enjoy it with a crisp green salad.
Get the part started
Sticky red onion & thyme crown with whipped goat's cheese
Celebrate with us!
Nadiya Hussain shares a special recipe to commemorate our 15th birthday
SWEET, SWEET SWEETCORN
Discover fresh and summery ideas for cooking with this staple veg from Melissa Thompson
WHOLESOME BREAKFAST AT CAFÉ BEIRUT
Popularly known as Kahwet Beirut, the Al Murooj Complex Downtown outpost now welcomes diners for a sumptuous breakfast served all day long
Tried & tasted
Our top dining experiences this month
Tried & tasted
Our top dining experiences this month
BUSINESS LUNCH OF MEDITERRANEAN DREAMS
Immerse yourself in Italian charm and Capri vibes at Lucia's